For Foodies

Conversation Starters

• If you were to open a restaurant or cafe in this area, what would it be called and what kind of food would you serve?

• What food did you dislike as a child, but enjoy now?

• Which meal scent reminds you most of your childhood?

• If you had to eat one food for the rest of your life, what would it be?

• What is your go-to comfort meal?

• Have you ever eaten or heard of surströmming, Huitlacoche, or Stargazy Pie?

Games

Dream Menu

• If you could create your most perfect meal of anything you’ve ever eaten from anywhere in the world, what would you have for each course?

Trivia (answers below)

1. What shape is the pasta called ‘chiocciole’?

2. What is the most commonly used oil in Chinese cooking?

3. Which is the main ingredient that makes bread rise?

4. What food was rationed in the U.K after World War II ended but not during the conflict?

5. What is Mageirocophobia?

6. What is the world’s most expensive spice when weight is measured?

Trivia Answers

1 . a snail

2. peanut oil

3. yeast

4. bread

5. the fear of cooking

6. saffron